Swap burnt hot dogs and freeze-dried pouches for fireside feasts that’ll have your fellow campers drooling with envy.
The Campout Cookbook takes the guesswork out of open-flame meals. Master wood-fired pizzas with perfectly crisp crusts, hearty stews and chilis simmered to melt-in-your-mouth perfection, and cast-iron breads with crackly, golden crusts. If you’re looking to combine adventure with culinary delight, this cookbook makes sure that your next outdoor meal is just as unforgettable as the scenery.
- 75+ Campfire-Friendly Recipes: From backcountry stews to fire-roasted vegetables, unexpected dips, and energy bars, The Campout Cookbook has everything you need to create delicious meals beneath the stars.
- Open-Fire Know-How: Learn the secrets of campfire cooking, including heat control and cooking times, ensuring every dish is perfect.
- Outdoor Essentials: Beyond recipes, you’ll score practical advice on campsite and fire setup, tips on stargazing, and a definitive packing list.