Hardcore Carnivore: Cook Meat Like You Mean It by Jess Pryles

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Hardcore Carnivore is a protein-packed cookbook for meat lovers everywhere.

From slow smoked barbecue ribs to perfect cowboy steaks Jess Pryles's recipes are meaty winners. Including an intro section on the tricks of the trade and a collection of foundations and finishes at the end, this book will have you cooking meat like a seasoned pro.

Australian by birth, Texan by choice, Jess Pryles is a professional Hardcore Carnivore and co-founder of the Australasian Barbecue Alliance. She's a cook, author and food personality, with a particular penchant for steak and bourbon.

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2 Questions
Why did you choose this?

Christmas Gift

It looked interesting.

Saw it previously and decided to purchase for a couple of friends who own Kamados

Good book.

Hardcore Carnivore: Cook Meat Like You Mean It by Jess Pryles

$24.46

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